Hakka Automatic Vacuum Pickling Machine 45L Large Capacity Poultry Meat Salting

Product Specifications：

• Model: YPC-1D-B
• Voltage: 110V/60Hz
• Rated Power: 240W
• Marinating Drum Capacity: 45L
• Time Setting Range: 0-99 Minutes
• Marinating Drum Size: 380*340*375 mm (W*H*L)
• Whole Machine Size: 860*460*935 mm (L*W*H)
• Rotate Type: Up and down two-way rotation

Features:

• Elevate Meat Quality: Achieve superior marination and tenderization with our commercial-grade meat tumbler, perfect for producing flavorful jerky, sausages, bacon, and various cured meats.
• Vacuum Curing Technology: Accelerate marination and improve product consistency with efficient vacuum sealing, resulting in reduced processing times and extended shelf life.
• Precision Control: Customize tumbling action with bidirectional rotation and adjustable speed settings, catering to different meat types and recipes.
• Large Capacity: 45L Meat Tumbler is ideal for small to medium-sized meat processing businesses, butcher shops, delis, restaurants, and catering companies.
• Durable and Hygienic: Stainless steel construction ensures long-lasting performance and meets the highest food safety standards.
• Easy to Operate and Clean: User-friendly control panel and included cleaning brush simplify operation and maintenance.

1. Vacuum Marinating Machine Use Manual.PDF
2. Vacuum Marinating Machine YPC-1D-B Specs Sheets.PDF